Ale and Food

MATCHING FOOD & ALE
When it comes to dining, beer is being given a major push by brewers and beer writers as an accompaniment to food. With the variety of flavours of different beers, they are able to contrast and complement a range of different tastes and dishes.

COOKING WITH ALE
Cooking with ale is now a renowned practice with many top chefs in the United Kingdom making it part of their repertoire by cooking with fresh natural produce, complimented with British ale, which is also brewed with natural products.